Sloppy Joes are a nostalgic comfort food, but what if we swapped the ground beef for tender pulled chicken? Pulled Chicken Sloppy Joes, or Sloppy Chickens, are just as saucy, flavorful, and satisfyingβbut with a lighter, leaner twist.
This recipe is super easy to make, and you can cook the chicken using a slow cooker, stovetop, or Instant Pot. The sauce is a perfect balance of sweet, smoky, and tangy, making every bite delicious.
π Why Youβll Love This Recipe
βοΈ Healthier Alternative β Lower in fat than traditional Sloppy Joes.
βοΈ Super Versatile β Use different sauces or toppings to customize.
βοΈ Great for Meal Prep β Make ahead and enjoy all week!
βοΈ Family-Friendly β Kids and adults alike will love it.
π₯© Chicken vs. Beef: A Healthier Alternative
If you love Sloppy Joes but want a leaner option, chicken is a great substitute.
Comparison | Ground Beef (80/20) | Pulled Chicken |
---|---|---|
Calories | ~287 per 4 oz | ~165 per 4 oz |
Fat | ~23g | ~4g |
Protein | ~19g | ~31g |
Saturated Fat | ~9g | ~1g |
By using chicken, you cut the fat in half and increase protein, making it a great choice for a healthier meal.
π₯£ Essential Ingredients for Pulled Chicken Sloppy Joes
- Chicken β Boneless, skinless chicken breasts or thighs.
- BBQ Sauce β A smoky, tangy base for the sauce.
- Tomato Sauce β Adds a rich, deep flavor.
- Worcestershire Sauce β A touch of umami goodness.
- Mustard β For a little tangy kick.
- Brown Sugar or Honey β Balances the acidity with a touch of sweetness.
- Onion & Garlic β Fresh or powdered for added flavor.
- Buns β Brioche, whole wheat, or pretzel buns.
π₯ How to Cook and Shred Chicken Perfectly
1. Slow Cooker Method
- Place chicken, BBQ sauce, and seasonings in a slow cooker.
- Cook on low for 6-7 hours or high for 3-4 hours.
- Shred with two forks and mix with sauce.
2. Instant Pot Method
- Add chicken, sauce, and spices to the Instant Pot.
- Cook on high pressure for 10 minutes, then quick release.
- Shred and mix with sauce.
3. Stovetop Method
- Simmer chicken in sauce over medium heat for 25-30 minutes.
- Shred and mix well.
π§βπ³ Step-by-Step Pulled Chicken Sloppy Joes Recipe
Ingredients:
- 2 lbs boneless, skinless chicken breasts
- 1 cup BBQ sauce
- Β½ cup tomato sauce
- 2 tbsp Worcestershire sauce
- 1 tbsp mustard
- 1 tbsp brown sugar
- 1 tsp garlic powder
- Β½ tsp onion powder
- Salt & pepper to taste
- 6 burger buns
Instructions:
- Cook chicken using one of the methods above.
- Once cooked, shred the chicken with forks.
- In a pan, heat BBQ sauce, tomato sauce, Worcestershire, mustard, and seasonings.
- Add shredded chicken and stir well.
- Serve on toasted buns with optional toppings like coleslaw or pickles.
π₯ What to Serve with Pulled Chicken Sloppy Joes
- Coleslaw β A crunchy, tangy contrast.
- Sweet Potato Fries β Crispy and delicious.
- Pickles β A sharp, acidic bite to balance the flavors.
- Corn on the Cob β Sweet and buttery pairing.
π Common Mistakes to Avoid
β Overcooking the Chicken β It should be tender and juicy.
β Too Much Sauce β A balance is key to avoid soggy buns.
β Choosing the Wrong Bun β A sturdy bun holds up best.
β Frequently Asked Questions (FAQs)
πΉ Can I use canned chicken?
Yes, but fresh chicken tastes much better.
πΉ How do I store leftovers?
Keep in an airtight container in the fridge for up to 4 days.
πΉ Can I freeze Sloppy Chicken?
Absolutely! Store in a freezer-safe container for up to 3 months.
π Final Thoughts
Pulled Chicken Sloppy Joes (Sloppy Chickens) are a fun, easy, and healthier take on a classic favorite. Whether you serve them on a bun, over rice, or in lettuce wraps, theyβre packed with flavor and super satisfying!
Try them today and enjoy a new twist on a comfort food classic!